Posted on | February 19, 2017 | 5 Comments
The most time-consuming part of MegaTrip II is over. That would be the planning part. It started last year a couple weeks after we came back from MegaTrip I and I booked reservations in the National Parks. Which needs to be done almost a year in advance. Then I started collecting Fodor’s and Frommer’s and Lonely Planet from the used bookstore. Then I spent hours online with Google Maps and TripAdvisor and Yelp.
But the hardest part isn’t figuring out which path to take and which stops to make along the way. The hardest part isn’t finding sites and activities that appeal to the interests of 6 very different people. It isn’t juggling the National Parks pass, Groupon, Yipit, and other discounts to keep down the costs. It isn’t searching through hotel sites, and VRBO and airbnb.
The hardest part starts now. The waiting.
Because once you have looked at all the pictures and read all the reviews and have printed your 12 page travel guide—-with mileage and drive time; sites and hikes; restaurants and lodging—-you need to go. Now.
As a matter of fact, it seems like every minute that you are not on MegaTrip II is a waste of your life. If it wasn’t for the fact that it takes 6 months of work to afford a MegaTrip, I’d be on the road right now.
So I guess waiting is the only option. In the meantime, please review my trip plans. Let me know if you have any tips for the sites we are visiting. Please pass along any coupons or discounts or free activities in the areas we’ll be traveling. Restaurants or cool places to eat; food we absolutely need to try. Whatever you think we are missing. Because I left a margin on my 12 page planner for all your advice. And The Other Half’s favorite part of the trip is trying to read all those scribbles I put in the margin for him to decipher while I’m driving.
King’s Mountain National Military Park, Blacksburg, SC Battlefield trail
Caesar’s Head State Park, Cleveland, SC Raven Cliff Falls hiking trail
Atlanta, GA: Sweet Georgia’s Juke Joint, Margaret Mitchell Sqaure, Tabernacle, SkyView Atlanta, Georgia Dome, CNN, Centennial Park, Martin Luther King Jr National Historic Site, World of Coca Cola, Atlanta History Center, Walking Dead film sites
Tuskegee Airmen National Historic Site, Tuskegee, AL
Biloxi Lighthouse, Biloxi, MS
New Orleans, LA: Jazzy Pass for trolleys, Germaine Wells Mardi Gras Museum, Bourbon St, New Orleans Historic Voodoo Museum, Gallier House, Old Ursaline Convent, French Market, Jackson Square, Pirate Alley, Cafe Du Monde, Washington Artillery Park, Frenchmen St, Barataria Preserve (Plametto Trail, Bayou Coquille Trail, March Overlook Trail)
LSU Rural Life Museum, Baton Rouge, LA
Spindletop-Gladys City Boomtown Museum, Beaumont, TX
San Antonio, TX: River Walk, Alamo
Carlsbad Caverns, NM Natural Entrance trail
Roswell, NM: International UFO Museum and Research Center, Roswell Museum and Art Center
Three Rivers Petroglyph Site, Tularosa, NM
Eagle Ranch Pistachios, Alamogordo, NM
White Sands National Monument, NM Dune Life Nature trail
Gila Cliff Dwellings National Monument, Silver City, NM
Tombstone, AZ: OK Corral Historic Complex, Boothill Graveyard
Saguaro National Park, AZ Red Hills Visitor Center, Scenic Baja Loop, Valley View Overlook trail, Signal Hill Petroglyph trail
Phoenix, AZ: Just spending the night here. Places to see? Places to eat?
Joshua Tree National Park, CA Black Rock Nature Center, High View Nature Trail
Bakersfield, CA: Just spending the night here. Places to see? Places to eat?
Sequoia National Forest, CA Giant Forest Museum, Big Trees trail, Moro Rock, General Sherman Tree, Congress trail, Big Stump trail
Fresno, CA: eat dinner at In-N-Out Burger
Yosemite National Park, CA Sentinel Dome trail, Glacier Pt trail, Tunnel View, Birdalveil Fall trail, Cathedral beach, Mist trail to Vernal Falls, Ansel Adams Gallery, Lower Falls trail, El Capitan, Grove of Giant Sequoias trail, Olmsted Pt trail, Pothole Dome and Tuolomne River trail
San Francisco, CA: Union Square, Dragon’s Gate, ChinaTown( Golden Gate Fortune Cookie Factory , Golden Gate Bakery for egg custard), Little Italy, Washington Square Park, North Beach, Filbert St steps, Telegraph Hill, Coit Tower, Embarcadero, Pier 39 sea lions, Pier 45 Musee Mecanique, Fisherman’s Wharf, Lombard Coroked St, Nobb Hill, Golden Gate Bridge
Muir Woods, Mill Valley, CA Ben Johnson trail
Lake Tahoe, NV Sand Harbor Beach, Sand Pt Nature trail
Death Valley National Park, CA Darwins Falls hike, Mosaic Canyon trail, Sand Dunes, Mustard Canyon, Harmony Borax Works trail, Zabriskie Point, Twenty Mule Canyon, Dante’s View
Las Vegas Strip, NV: Bellagio Fountains, Caesar’s Palace Fall of Atlantis and aquarium, Mirage volcano, Treasure Island outdoor show, The Ventian/The Palazzo waterfall/atrium, LINQ Promenade, Paris Eiffel Tower, Las Vegas Sign at Mandalay Bay Hotel and Casino
Hoover Dam Bypass/Mike O’Callaghan-Tillman Memorial Bridge, NV
Grand Canyon National Park, AZ South Rim trail, Desert View Dr
Cliff Palace Mesa Verde National Park, CO Cliff Palace, Balcony House, Chapin Mesa Archaeological Museum, Spruce Tree House, Park Point Overlook
Albuquerque, NM: Old Town tour of Bottger Mansion, Rattlesnake Museum, La Placita, San Felipe de Neri, Guadalupe Chapel, Museum Sculpture Garden
Petroglyph National Monument, NM Piedras Marcadas Canyon trail
Sandia Peak Tramway, NM
Amarillo, TX: Cadillac Ranch, Ozymandias on the Plains, Floaitng Mesa, Combine City, Historic Rte 66, The Big Texan Steak Ranch
Paris, TX: Eiffel Tower
West Monroe, LA: Duck Dynasty Warehouse, Willie’s Diner, Black Bayou Lake Nature trail and overlook
Vicksburg National Military Park, MS
Birmingham, AL : Civil Rights Heritage trail, Vulcan Park
Chatanooga, TN: Just spending the night here. Places to see? Places to eat?
Rock City, Lookout Mountain, GA Lover;s Leap, See 7 States, Fairyland Caverns, Swing-A-Long Bridge
That’s it. That’s enough.
Are we there yet?
Posted on | February 13, 2017 | 2 Comments
Let’s say your garden needs some new layers of compost in preparation for spring and summer crops. Ideally, this compost comes from the barnyard, where manure has been mellowing for months. It’s just waiting for someone to haul it to the garden.
In addition to being a great opportunity for a 4 hour Shoulder, Back, and Leg Day workout, this is an excellent time to rotate your livestock.
Here how it’s done properly.
1. At the very first shovelful, the chickens arrive to grab worms, grubs, and grain tidbits.
2. With the first layer of leaf debris removed and soil chunks broken up by scratching chickens, the sheep and goats move in to scarf up exposed roots and acorns.
3. When a large enough area has been excavated and cleaned up by the chickens and the goats and sheep, the Great Pyrs move in for a nice, cool nap in the dirt.
If done correctly, you will now have 2 raised beds full of compost and all of your livestock rotated. So you can now crawl into the house for chocolate and glucosamine.
Only 7 raised beds left to go…..
Posted on | January 29, 2017 | 1 Comment
I knew it was coming. It always does. The kids were excited. The Other Half got the generator running. My dad reminded me that if we ran the generator every month like we were supposed it wouldn’t always be broken when we needed it. Although he is beginning to give this lecture to Big because he has given up on my generation.
I filled water pitchers in the kitchen for drinking and a water trough outside for toilet water. Perhaps you associate ‘toilet water’ with eau de toilette or the old fashioned name of perfume. Nope. ’Toilet water’ has to do with living in the country with a well pump. A well pump that only works when the electricity is working. Figure it out.
Posted on | January 21, 2017 | 17 Comments
(This is a political post. Feel free to skip if you can’t handle any more politics. Don’t get triggered )
Before I had children I knew everything. Read more
Posted on | January 6, 2017 | No Comments
Speaking of the New Year, I had some catching up to do on my To Do list. ”Weed the perennial bed” and “Transplant bushes” had been on the list for all of 2016. That’s because I meant to do it in the winter of 2016 but I missed my window of opportunity. I find it best to transplant bushes when they are dormant and there are lots of winter rains to soften the ground. Ditto with pulling the Johnson grass when it is yellow and weak and its massive roots are in loose saturated soil. All of that requires cold winter temperatures and winter rains. We always get the rain but sustained cold temperatures to make the plants dormant are harder to come by. Either it didn’t get rainy and cold for very long last year or when it was rainy and cold I was hunkered down in front of the woodstove. Hard to say. But I’d put my money on the woodstove.
However, 3 days of rain with dropping temperatures meant it was finally time to get it done. That and the fact that the pampas grass in the front yard had almost swallowed the Knock Out roses.
I knew when I planted those immature roses that they were too close to the fledgling clumps of pampas grass. The problem is that I have difficulty following the spacing directions on plants. Since I rarely buy anything bigger than a 1 gallon pot (and sometimes smaller than that) off the discount rack, the tiny plants look ridiculous spaced 4-5 feet apart. Plus, plants off the discount rack are already struggling and spindly—if they aren’t planted close together they tend to just get lost in my wild and wooded environment. Besides, all that spacing requires weeding or mulching between the plants and, people, that ain’t happenin’. Better to plant them close together and let them help each other shade out the weeds trying to creep between them.
The downside is that if the plants do survive they eventually have to be moved and spaced out properly. In this case, the roses really weren’t getting quite enough sun for a good bloom anyway. So I dug them up and moved them down to the garden fence. Ordinarily I don’t plant tall, bushy plants against the garden fence because I don’t want to shade the vegetables. But I’ve found roses against the fence help hide the chain link and also let me grown lettuce, spinach, and other shady crops in the first row of the garden much later into the season (even July), by providing a bit of break from summer sun. They should be happy there.
With the roses gone, I decided to go ahead and prune the pampas grass. I love pampas grass because its appealing even into winter with its feathery plumes. But I hate cutting down its razor sharp leaves in the spring to help it grow. Since it was cool and rainy, the pampas was more dull and wilty than usual so I decided to go ahead and take care of a spring trim. The clumps can be daunting but I just started in with hand clippers, grasping a small bundle of stalks at a time, cutting them, hauling them out, and repeat, repeat, repeat.
My dad has a pair of hedge clippers that are great for this job but that involves a lot of noise and fumes and gasoline. I was just happy slowly but surely trimming away. It’s old fashioned, I know, but I find repetitive, mindless work isn’t always as tedious as it is just simple and calming. Especially listening to the Battle of the Roosters. My dominant Delaware rooster, Michael, does not generally tolerate crowing from the smaller Silky rooster. But the Silky had slipped out of the pasture into the front yard as soon as he saw me with the shovel. Chickens realize quickly that garden tools mean fresh, turned earth which means fresh new bugs, grubs, and worms. The Silky felt quite safe, shadowing me in the front yard and crowing happily. Which forced a challenging crow from Michael inside the barn yard, which got a response from the Silky, which got an angry response from Michael, which got another reply from the Silky, which got another from Michael, etc, etc, etc. Eventually the rooster a few houses down got into the action (which made Michael apoplectic!) and a crowing symphony broke out.
Maybe you hate roosters. Maybe you hate the thought of pulling that pampas grass out a handful at a time. But you’d have to laugh if you heard that Silky joyfully crowing up a storm and then ducking under the pampas grass while Michael stormed around the barnyard, hunting for his challenger. The Silky had a great day…..
and the pampas grass got trimmed.
I headed down the driveway to clip the grasses growing by the road. I have a variety of pampas and miscanthus planted along the property line with the street. Once I got down there, though, I remembered that those grasses were over 10 feet tall and 4 feet wide. So I made a mental note to call my dad about those hedge clippers. ‘Cause old-fashioned is not the same as stupid.
By the road I noticed some more plants that needed new digs. A lilac bush near the back was clearly being overshadowed by the mock orange and my prickly pear was withering away under the tremendous growth of the Rose of Sharon.
I have always loved prickly pear because it reminds me of my years in Texas. I have been trying to get a large stand of the cactus established for years, but it grows slower than the bushes and shrubs off the discount rack so it always gets choked out. I have a long raised garden bed that I have slowly been filling over the years with plants off the discount rack. I got a discount on a bushel of daylilies one year and they have gradually been naturalizing from from the eastern edge of the bed toward the middle. On the other end I add perennials as they show up on sale. I have some salvia and some trailing verbena, some shasta daisies and some ice plants, some yarrow and some guara. I’ve planted more than that, but sometimes discount plants are too dead to salvage. And sometimes you plant discount plants, forget you planted them, and don’t water them for weeks. Those ones die, too.
I keep the section of the bed that is not in use covered with leaf debris to keep down the weeds. It doesn’t work perfectly but it’s better than nothing and it gives me a place to toss the leaves from the yard when I rake in the fall. I went to where the guaras ended, pulled back some of the leaves, and dug in the the scruffy survivors of the prickly pear. The nice thing about cactus is that all you need is one bitty live part in order for it to regrow. The pieces that look dead and dried up, or soft and slimy, will still grow green cactus sprouts as soon they get a sprinkle of dirt and a splash of sunshine. So even though this cactus looks rough in its new home, it should do just fine here.
The even better part of prickly pear is that baby cactus sprouts are adorable. Awwww.
While I was in that garden bed I thought about digging up the cedar trees that are growing in it. Like I said, the leaf debris is not a perfect mulch and the cedar trees seeded themselves there years ago. I let them grow because of The Other Half. He loves cedar trees. I personally hate cedar trees. Walk through the woods around here and the snapped off lower branches of a cedar tree are just waiting to poke out your eye. I picked up a kid once that hurt himself climbing a tree and had a puncture wound in his calf all the way down to the bone. I knew even before we arrived in the ambulance, that we’d find that kid sitting at the base of a cedar tree.
Yep. Just as I thought. Cedar trees might smell nice. Or make nice fence posts. But only after you clean off the blood and chunks of flesh.
As luck would have it, my sheep and goats quickly cleared our woods of most of the cedar trees by peeling off the bark so that they died. The Other Half was miffed and so I have let the little cedars grow in my garden bed. Eventually he can transplant them somewhere away from the critters. Which I would have done myself this year, except I do not know where there is any space away from my critters. So they’re still there. Better luck next year, cedars.
I did dig up the crowded lilac bush and moved it to the front yard by the rosemary. There’s not a lot of sunshine in the front yard because there are so many mature oaks. I actually only planted the rosemary at the base of this tree because I had to prune my rosemary in the herb bed and I couldn’t bear to throw baby rosemary starts away. I actually expected the rosemary to die. But it flourished and if that spot gets enough sun for rosemary then it should be fine for the lilac.
This variety of lilac is supposed to get 7-10 feet tall but I’ll keep it trimmed into shape. Or I won’t and it will eat the rosemary the same way the pampas grass tried to eat the rose bushes. Or the rosemary will shade out the lilac bush and suck up the little bits of moisture in the ground that the oak doesn’t get and the lilac will quickly wither and die. Hard to say. Don’t let people tell you gardening is the for the tender-hearted. This is practically a rosemary-lilac cage match.
With the prickly pear and the lilac bush gone I had a big open space for weeds to grow. So I divided up some of my creeping juniper and transplanted the clumps into the space front of the mock orange, the Rose of Sharon, the peegee hydrangea and forsythia. I planted them close together so that they would fill in quickly. Also, because planting things close together is my specialty.
With all that digging done there was nothing left to do except weed. I weeded the leaf debris of everything except the cedar trees, pulled up chickweed from around the perennials, trampled down the dried up stalks of wild ox-eye, and yanked Johnson grass out of the rest of the juniper. The good news was that I found several preying mantis egg cases in the ox-eye. I left those sections intact in the hopes that my preying mantis population would continue to increase. And my squash bugs decrease proportionately.
Which just left that annoying pine tree in the middle of the juniper.
I tried to cut through the stem with the shovel but it refused to yield. So I had to hike up the driveway to get the tree loppers. But the worst part of the tree loppers isn’t the trek up the driveway. The worst part is that once you have the tree loppers and cut down a pine tree, you can’t stop. You want to cut more stuff. You need to cut more stuff. I looked around and settled on the crepe myrtle. I figured cutting it back would give it more blooms. And I chose the height to cut to based upon the limbs I could reach without having to go get the stepladder. Then I cut away.
The first tree wasn’t so bad.
But I might have gotten carried away with the second one.
Good thing I made nice, clean careful cuts. Kinda. Sort of. Eh.
On the way up the driveway I trimmed the peegee hydrangea, the beautyberry, and the weigela that are stuck between the leland cypress. Those bushes are close to getting squeezed out by the leland cypress but are way too big to transplant. So I just used a little transplanting hack. I left some of the longer branches in the front of the bush. The I roughed up a patch of soil, pulled the long branch down, and pinned it to the soil with a rock.
Seems simple, but it really works. The branch will root itself and if the back of the bush eventually gets choked out, the front will be an entire new bush, further away from the shade of the leland cypress. Of course, that’s only if you remember why you put the rock there and don’t throw it in the woods and then mow over the fledgling bush while you’re mowing the lawn. ’Cause sometimes that happens. Also, sometimes you just mow over the rock and it tries to take out your eye or tears up the mower blade. Like the plant’s way of fighting back. Told you gardening was not for the tender-hearted.
I thought I was finished, but then I remembered that the cold and rain was perfect for the tulip bulbs I had stashed in the drawer of the farm fridge. I got the bulbs off the sale rack a couple weeks ago so it was a random assortment of color and styles. But random is good. And getting Little to help plant all 125 bulbs was even better.
I dug the trench and he put in the bulbs. The he harvested some lettuce and broccoli while I covered up the bulbs. Cold and rain makes some beautiful, bright green lettuce and broccoli.
The row of planted bulbs wasn’t as pretty. Just a leafy strip of mud, hiding all it’s bright colors for spring.
But all that transplanting and weeding and pruning will be worth it. Getting everything dug in now should pay off with healthy plants in the spring. And with the cold getting even colder (a forecast of sleet and snow just a few days away!), I had all my outside work done. Which still left lots of time for hunkering down in front of the woodstove. With the last of the chocolate from my stocking and the bottle of Jack Daniels Tennesee Honey that I got for Christmas from a friend. Oh,…wait a minute!….maybe that’s what happened last year.
Posted on | January 2, 2017 | 3 Comments
Well that was fun. Kinda. Sort of.
The best part of a year that starts off good and then spirals out of control is:
1. It has to end eventually.
2. You’re ready for anything by January 1st.
So when I woke after working my New Year’s Eve shift, I wasn’t too surprised to find that I had washed an ink pen in my uniform pants along with Middle’s brand new Christmas wardrobe. Under Armour and Nike and a Sergio Aguero jersey all smeared with swaths and spots of black ink.
Happy New Year to me.
Luckily, January 1st is also my wedding anniversary so I drowned my sorrows over lunch with The Other Half at Red Lobster. Free Red Lobster due to the gift card my parents gave us for Christmas. And by the time I finished, ink removal didn’t seem too impossible. Because anything seems possible after free lobster. And those cheddar biscuits.
When we got home I started in on the ink removal process. There are lots of suggestions online. All of them, of course, suggest that you treat the stain immediately and certainly before putting the clothing in the dryer. Hah! My ink stains were nicely heated into the fabric by the dryer so the ink stains laughed outloud at a lot of my attempts. But hairspray did actually loosen the stains so that they could slowly (slowly, slowly, excruciatingly slowly) be dabbed away. Once I figured out that saturating the stain with hairspray and then holding a clean cloth over it with lots of pressure was the best way to get out the most ink, I set up a work station on the kitchen table. Spray the stain, put a clean dog towel over, it, cover with a heavy can, let sit for 4 or 5 minutes. Repeat, using a clean section of dog towel each time.
Posted on | November 8, 2016 | 2 Comments
So this is what happens when you sell your dairy goats. When you cut that powerful tether to the farm and cast off into the wide weird world where no one milks twice or day. Or hurries home from the store in case a doe is kidding. Or rushes off for dewormer after checking eyes and lips with the FAMACHA charts. Or doesn’t bother to leave the farm at all because one reeks of buck odor by 6am.
Without a dairy operation to check in on every minute of every day, I didn’t bother with hatching eggs and just let the grown hens wander around under the care of livestock guardian dogs. If they managed to hide eggs and hatch chicks then they were also responsible for raising them. I sure as heck wasn’t going to bring in a ram for the ewes when I had already shipped out all my own bucks to other farms for breeding purposes. My last remaining Muscovy duck, at 10 years old, was way too old for fertile eggs so she and her male runner duck companion simply wandered around calmly between the pond and the barn. If they showed up in the front yard while I happened to be outside I tossed them some dog food out of the container on the deck. The freezer was way too full of pork to bother raising pigs. That’s all folks.
Once the dairy goats were gone, I only needed to stroll into the barn once a day. Just once a day—-morning or afternoon or night or whenever. Check the waterers, feed the livestock guardian dogs, drop off the chickens’ scraps and pick up their eggs, pull down fresh hay for the sheep. 15 minutes max. Usually less than 10. Such a short period of time that it wasn’t enough to hold me to the farm all day. And I had plenty of time to explore that strange and all-consuming world out there. You know, the one everyone else is living in.
And…really, people,….what the hell?
I threw a back-to-school party in August and instead of going with just the usual, I tried branching out. Because I had the time and the energy to do something more, something different. I actually stood in line at Lowe’s with a bunch of 2X4s and waited patiently for them to make a hundred million cuts in those 2X4s so I could have giant Jenga! game on the deck. Which I will never use again and that sits there looking at me and that I have to straighten up every time I walk by because, you know, I have time for worrying if the Jenga! pieces are crooked.
Posted on | August 24, 2016 | 2 Comments
Are you kidding me? It’s August? End of August?
I had some suspicion that summer was full on when I went from gleefully eating a tomato sandwich 3 times a day to averting my eyes from the rows of tomatoes slowly starting to rot on the counter. I should have realized summer was at its peak when every meal involved some combination of bread and veggies from the garden—tomato pie, pesto pizza with roasted peppers, brushetta, eggplant panini. The Other Half started cooking himself a pound of venison sausage every weekend and nibbling on it throughout the week for a protein fix. And everyone ranted and raved ecstatically when I made meatball subs one night in an effort to finish off the crockpot full of homemade tomato sauce.
Although in their defense it may not have been the sudden appearance of meat that they appreciated as much as the fact that I made dinner itself. ’Cause the night before I just sat on the couch with crackers, cream cheese, and a jar of freshly made hot pepper jelly. As everyone wandered in looking for dinner, I looked at them blankly and continued to shovel in creamy, sweet, spicy goodness without comment. And the night before that they came in to find me eating a homemade chocolate cake smeared with coconut pecan frosting (don’t get excited—it was box cake mix and a tub of store frosting). Which, at least, counts as cooking. Read more
Posted on | July 24, 2016 | 1 Comment
We had only 4 days left and, for the first time, the kids started asking when we were getting home. Oh, it wasn’t all love and endearments until that time. Some of them desperately needed some alone time. And took drastic measures to get it.
Posted on | July 21, 2016 | 1 Comment
We drove through Grand Teton National Park as we headed through Wyoming. We didn’t stop as I figured I couldn’t summon any more enthusiasm from the kids for hikes and waterfalls and mountains for a few more days. It was odd how quickly we developed nature fatigue—-one week we were ooohing and ahhhing over the buffalo and the next week they were just getting in the way; one day we wanted to get as close to the falls as possible to feel the spray and climb on the rocks and the next day were were happy to just pull in at an overlook. Breaking up the trip with cities was definitely a smart part of my plan and this time we were on our way to Jackson. But driving through the Tetons and the Jackson Hole valley along the Snake River still provided a whole lot of scenic appeal.keep looking »